{"title":"Vegetable knives","description":"\u003ch2\u003eVegetable knives for precise cuts\u003c\/h2\u003e\n\u003cp\u003eA sharp vegetable knife cuts tomatoes, onions, root vegetables and herbs cleanly without unnecessarily crushing the food. This ensures precise cuts, attractive preparation and comfortable work in the kitchen.\u003c\/p\u003e\n\u003cp\u003eAt MISAKI, you will find selected \u003ca href=\"https:\/\/misaki-knives.ch\/en\/collections\/nakiri\"\u003eNakiri knives\u003c\/a\u003e, \u003ca href=\"https:\/\/misaki-knives.ch\/en\/collections\/santoku-knives\"\u003eSantoku knives\u003c\/a\u003e and \u003ca href=\"https:\/\/misaki-knives.ch\/en\/collections\/chef-knives\"\u003echef knives\u003c\/a\u003e for this. Depending on the blade shape, they are suitable for fine vegetable strips, larger ingredients, herbs or versatile prep work.\u003c\/p\u003e\n\u003ch2\u003eNakiri, Santoku or chef knife?\u003c\/h2\u003e\n\u003cp\u003eThe Nakiri was developed specifically for vegetables. Its broad blade and straight edge enable controlled cuts and make it easier to pick up the cut food.\u003c\/p\u003e\n\u003cp\u003eA Santoku is compact, balanced and versatile. It is suitable for vegetables, herbs and many other ingredients. The longer chef knife offers more reach and is especially practical for larger vegetables and extensive prep work.\u003c\/p\u003e\n\u003ch2\u003eVegetable knives made from Damascus steel\u003c\/h2\u003e\n\u003cp\u003eA sharp Damascus blade requires less pressure when cutting. This means delicate ingredients are crushed less and clean cut surfaces are created. The high edge retention makes MISAKI vegetable knives reliable companions for daily preparation.\u003c\/p\u003e\n\u003ch2\u003eCutting and caring for them correctly\u003c\/h2\u003e\n\u003cp\u003eUse a suitable cutting surface made from wood or plastic. Glass, stone, frozen food and hard pits can damage the edge. Clean the knife by hand and dry it carefully immediately after use.\u003c\/p\u003e","products":[{"product_id":"chefmesser-hikari","title":"Chef's knife (cook's knife)","description":"\u003cp\u003e Whether it's finely chopping herbs, carving a roast, or precisely filleting fish – the HIKARI chef's knife will guide you through every cutting task with ease.\u003c\/p\u003e\n\n\u003cp\u003e Finely balanced, pleasantly lightweight, and crafted from 67 layers of Damascus steel, it sits securely in the hand. The ergonomic amber-colored sycamore handle lends both elegance and control.\u003c\/p\u003e\n\n\u003cp\u003e Each knife is unique – with individual damask grain and a natural wood handle, which can be engraved upon request to create a truly personal work of art.\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003eMISAKI – where quality meets art.\u003c\/strong\u003e\u003c\/p\u003e","brand":"Misaki","offers":[{"title":"Default Title","offer_id":41042731761847,"sku":"11001","price":219.95,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/0585\/2343\/files\/misaki-damast-chef-210mm-01.jpg?v=1760531621"},{"product_id":"nakiri-hikari","title":"Nakiri knife","description":"\u003cp\u003e In Japanese, Nakiri means “leaf cutter” – and that is exactly what this knife was created for.\u003c\/p\u003e\n\n\u003cp\u003e The straight blade ensures clean, vertical cuts, making the HIKARI Nakiri a specialist for vegetables and raw vegetables. Crafted from 67 layers of Damascus steel, it features an ergonomic amber-colored sycamore maple handle.\u003c\/p\u003e\n\n\u003cp\u003e Each knife is unique – with individual damask grain and a natural wood handle, which can be engraved upon request to create a truly personal work of art.\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003eMISAKI – where quality meets art.\u003c\/strong\u003e\u003c\/p\u003e","brand":"Misaki","offers":[{"title":"Default Title","offer_id":41042868895927,"sku":"11003","price":239.95,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/0585\/2343\/files\/misaki-damast-nakiri-180mm-01.jpg?v=1760531666"},{"product_id":"santoku-hikari","title":"Santoku knife","description":"\u003cp\u003e The HIKARI Santoku brings the Japanese all-purpose tradition into your kitchen.\u003c\/p\u003e\n\n\u003cp\u003e Santoku means \"three virtues\"—meat, fish, and vegetables. With its straight edge, high blade, and 67 layers of Damascus steel, it glides precisely through any type of cutting material. The amber-colored sycamore maple handle ensures balance.\u003c\/p\u003e\n\n\u003cp\u003e Each knife is unique – with individual damask grain and a natural wood handle, which can be engraved upon request to create a truly personal work of art.\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003eMISAKI – where quality meets art.\u003c\/strong\u003e\u003c\/p\u003e","brand":"Misaki","offers":[{"title":"Default Title","offer_id":41042878300343,"sku":"11006","price":219.95,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/0585\/2343\/files\/misaki-damast-santoku-180mm-01.jpg?v=1760531726"},{"product_id":"chefmesser-akane","title":"Chef's knife","description":"\u003cp\u003eWhen uncompromising sharpness meets powerful stability, the AKANE chef's knife is created.\u003c\/p\u003e\n\n\u003cp\u003e Its powdered steel core is embedded in 73 layers of Damascus steel and balanced by a dark rosewood handle. This allows it to master demanding cuts as confidently as precise fillets.\u003c\/p\u003e\n\n\u003cp\u003e Each knife is unique – with individual damask grain and a natural wood handle, which can be engraved upon request to create a truly personal work of art.\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003eMISAKI – where quality meets art.\u003c\/strong\u003e\u003c\/p\u003e","brand":"Misaki","offers":[{"title":"Default Title","offer_id":41930380181687,"sku":"12001","price":319.95,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/0585\/2343\/files\/2.jpg?v=1763300730"},{"product_id":"santoku-akane","title":"Santoku knife","description":"\u003cp\u003eThe AKANE Santoku combines Japanese cutting technology with European robustness – for all those who cook with passion.\u003c\/p\u003e\n\n\u003cp\u003e A largely straight edge, 73 layers of Damascus steel with a powder steel core and a dark rosewood handle guarantee effortless control over meat, fish and vegetables.\u003c\/p\u003e\n\n\u003cp\u003e Each knife is unique – with individual damask grain and a natural wood handle, which can be engraved upon request to create a truly personal work of art.\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003eMISAKI – where quality meets art.\u003c\/strong\u003e\u003c\/p\u003e","brand":"Misaki","offers":[{"title":"Default Title","offer_id":41995195515063,"sku":"12006","price":319.95,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/0585\/2343\/files\/1_c172e430-9291-4108-a9f4-4aa667ae992a.jpg?v=1760531960"}],"url":"https:\/\/misaki-knives.ch\/en\/collections\/vegetable-knives.oembed","provider":"Misaki","version":"1.0","type":"link"}