2-piece set: Santoku and utility knife
Professional cutting – made of 73 layers of Damascus steel with powder steel core for powerful precision in daily use
- ✓Our precision set for controlled cuts in meat, fish, vegetables & herbs
- ✓Extreme sharpness & maximum wear resistance with 73 layers of Damascus steel and a powder steel core
- ✓Carefully handcrafted – maximum precision for the highest demands
- ✓Ergonomic dark rosewood handle – powerful, solid and perfectly balanced
- Free standard shipping in Switzerland
- Express shipping available
Matching accessories
Two knives and a host of possibilities. Our precision set combines the versatile Santoku with the agile all-purpose knife from the AKANE series. From vegetables and herbs to meat and fish, this duo handles everyday tasks with confident control.
Both knives are made of 73 layers of Damascus steel with a powder steel core and feature a finely polished handle made of fine rosewood. The result is extreme sharpness, high wear resistance, and an elegant feel.
Included in the set:
1x Santoku AKANE
1x AKANE all-purpose knife
You can find more information about the individual knife types here .
Each knife is unique, with its individual Damascus grain and natural wood handle. Upon request, we can enhance it with an engraving, creating a truly personal work of art.
MISAKI – where quality meets art.
Suitable for:
Blade
73 layers of hammered Damascus steel with a high-alloy powder steel core (14Cr14MoVNb) and 72 layers of rust-resistant SUS 410 stainless steel.
Vacuum and cryogenic heat treatment create an extremely fine microstructure with exceptional hardness. At 62-64 HRC on the Rockwell scale, the blade is among the most resilient and powerful cutting tools in its class. The niobium content in the core gives the blade extreme sharpness and maximum wear resistance.
The Japanese V-grind at 15° per side guarantees uncompromising precision. Exception: the bread knife uses a single-sided 30° serrated grind.
The characteristic hammered finish gives the Damascus knife a distinctive character and underlines its artisanal aesthetic.
Half bolster and full tang ensure balanced weight distribution, increased stability and maximum durability with intensive use.
Handle
The ergonomically shaped handle made from dark, fine rosewood sits comfortably and securely in the hand, even during longer use.
Each handle is finely polished several times to achieve an especially smooth, supple surface that feels premium and comfortable to hold.
Suitable for left- and right-handed users.
| Blade material | 73 layers of Damascus steel (14Cr14MoVNb steel core + 72 layers of stainless steel) |
| Handle material | Noble rosewood |
| Hardness | 62 - 64 HRC |
| cut | Japanese grinding angle 15° per side, suitable for left- and right-handed users |
| Weight | 262 g / 139 g |
- ✔ Hand wash with mild dish soap, then dry immediately
- ✔ Use only wood or plastic boards as a cutting surface
- ✔ Ideally store in a knife block or on a magnetic strip
- ✔ Sharpen the blade regularly and oil it occasionally
- ✘ Do not clean in the dishwasher
- ✘ Not suitable for bones, frozen food or hard ingredients
- ✘ Do not use hard surfaces such as glass, stone or metal
